Artisanal Hearth • Est. 1974

Pizzeria Antica 3838p

Traditional stone hearth oven, 48-hour cold fermentation dough, San Marzano D.O.P. tomatoes, and rare mountain-harvested wild oregano from the Sicilian ridges. Hand-tossed and delivered fresh.

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Payment Policy: Cash on Delivery (Оплата наличными при получении). You pay the courier directly when your hot pizza arrives.

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Order Confirmed! Your artisanal oregano pizza has been sent to the wood-fired hearth. Courier dispatched with cash-on-delivery receipt.